Services

Environmental Health works with food service establishments to ensure their products are not a source of food-borne illness. This includes the following categories:

• Assisted Living Facilities
• Bars and Lounges that do not prepare food
• Civic/Fraternal Organizations
• Detention Facilities
• Schools (Public and Private)
• Theaters

Depending on the type of facility, inspections are performed on a pre-determined schedule (Example: Schools = 4x/yr). During inspections, we look for food handling practices, personal hygiene, operation and maintenance, and general sanitation.

Did You Know?

• Fall, Football, and... Food Poisoning?

Location

3339 Tamiami Trail East
Bldg H Ste. 302
Naples, FL 34112
Phone: 239.252.5530
Fax: 239.643.6870
MapDirections

Hours

8am - 5pm Monday - Friday

Permitting and Inspection

Appointment required
Application for Food Hygiene Sanitation Certificate
Food Hygiene Plan Review Guide

Contact Information

_{Please note: Under Florida law, e-mail addresses are public records. If you do not want your e-mail address released in response to a public record request, do not send electronic mail to this entity. Instead, contact this office by phone or in writing.}

239.252.5530

E-mail

Services Not Covered

The Department of Health does not inspect or license restaurants. Restaurants in the State of Florida are inspected and licensed by the Department of Business and Professional Regulation. They may be contacted at 850-487-1395.

There is also an online submission form available from the Florida Department of Health on their website: Online Food and Waterborne Illness Complaint Form.

Grocery Stores and Convenience Stores in our state are permitted by the Department of Agriculture and Consumer Services. They may be contacted at 850-245-5520.

Complaints

Complaints should be directed to the appropriate agency or agencies listed above.